Please use this identifier to cite or link to this item: https://idr.l2.nitk.ac.in/jspui/handle/123456789/9589
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dc.contributor.authorNarayan, Prabhu, K.
dc.contributor.authorRamesh, G.
dc.date.accessioned2020-03-31T06:51:11Z-
dc.date.available2020-03-31T06:51:11Z-
dc.date.issued2014
dc.identifier.citationMaterials Performance and Characterization, 2014, Vol.3, 4, pp.242-255en_US
dc.identifier.uri10.1520/MPC20140002
dc.identifier.urihttp://idr.nitk.ac.in/jspui/handle/123456789/9589-
dc.description.abstractComputer aided cooling curve analysis was carried out during immersion quenching of ISO/DIS 9950 quench probe. Water, brine solutions, polymer solutions, mineral oils, and vegetable oils were used as quench media. The results showed that the quench medium used had a significant effect on the quench probe cooling curve parameters. An empirical correlation was proposed to predict the average cooling rate from surface tension, wetting angle, thermal conductivity, and kinematic viscosity of the quench medium. 2014 by ASTM International.en_US
dc.titleA dimensional parameter for prediction of cooling performance of quenchantsen_US
dc.typeArticleen_US
Appears in Collections:1. Journal Articles

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